Vegan (Agave) Blend 1kg
Grab your favourite Vegan Blend in a family-friendly 1kg bag to last you months. This big boy is an epic kilo of fully vegan and diabetic friendly goodness. #onlythegoodstuff
You’ll enjoy the same exceptionally balanced masala chai made of black tea and spices. All handcrafted in the same process in Melbourne without preservatives, additives, or machinery.
Just one tiny, shiny new detail that’ll revolutionise your life. We’ve replaced honey with a light, pure agave syrup.
With the addition of agave syrup, your favourite Prana is now a fully vegan chai mix that has a low glycemic index value, making it ideal for diabetics too.
Whip up this vegan brew with a good nut-based milk for a delicious drink that works both hot and iced.
When you find something this in sync with your needs, you’ll want to snatch up as much of it as you can. So grab a mammoth 1kg bag and bask in all the goodness today.
Ingredients: premium black tea, agave syrup, cinnamon, cardamom, star anise, cloves, peppercorn, ginger root.
Serves 60 cups per 1kg.
Watch how to make Prana Chai at home.
Prana Chai Vegan (Agave) Blend 1kg ingredients
Exceptionally well balanced with a slightly more intense sweetness than the other honey-based Prana Chai blends.
Best served hot
Helps reduce nausea, prevents bacterial infections and supports proper digestion. Agave nectar is a natural alternative to refined sugars, has a low glycemic index value, and is an ethical alternative to honey for vegans.
How to Make Prana Chai at Home
Place two or three heaped teaspoons (20gr) of Prana Chai into a Turkish pot.
Fill with one cup of your favourite milk (we recommend Soy milk).
Stir until it is hot (but just before simmering).
Using a mesh strainer, pour your tea into your favourite tea cup.